Zauberlehrling 2017-12-04T15:37:00+00:00

Enjoy and be enchanted!

Elegant and cozy – the restaurant Zauberlehrling of the Flair Hotel Adler. Here you will enjoy a healthy breakfast in the morning, a varying lunch menu each week and local and seasonal food specialties in the evening. The traditional gallery room is the perfect place for small celebrations and conferences.

On warm summer evenings you can choose to have a seat on the lovely terrace in front of the restaurant.

The restaurant Zauberlehrling has room for up 70 guests.

Book a table

Breakfast

Getränke

Bio-Schümli Kaffee Crema, Bio-Milch, Latte Macchiato, Milchkaffee, Cappucino, Espresso, Kakao, Säfte, Softgetränke

Brot & Brötchen

Brot, Vollkornbrot, Croissants und frische Brötchen, z.B. Lauge, Sesam oder Kürbisker

Speck & Ei

Rührei, Spiegeleier, Bacon, weich gekochte Eier

Süßer Aufstrich

Himbeermarmelade, Erdbeermarmelade, Aprikosenmarmelade, Waldfruchtmarmelade, Diätmarmeladenvariation, Honig, Nutella

Frisches Obst

Abwechselnde Auswahl, frisch geschnitten und als Obstsalat z.B. Ananas, Kiwi, Trauben, Melone, Apfel, Banane

Käse & Wurst

Salami, Lyoner, Schinken, Gouda, Emmentaler, Camembert

Müsli

Rosinenmüsli, Haferflocken, Cornflakes, Kürbiskerne, Sonnenblumenkerne, Leinsamen, Sesam

Joghurt & Quark

Naturjoghurt, laktosefreier Naturjoghurt, Auswahl an Früchtejoghurts, Naturquark

Preise: Erwachsene 12,00 € | Kinder 6-12 J 6,00 € | Kinder unter 6 J gratis

Das Frühstück ist im Übernachtungspreis für Hotelgäste bereits inbegriffen. Bitte reservieren Sie vorab, wenn Sie nicht bei uns übernachten.

Lunch

Weekly new meals, no waiting time

Business Lunch Buffet

Every week from Monday to Friday we offer 5 different lunch menus: local specialties, selected Italian food, Asian curries and much more. At the soup corner you will find a different tasty soup each day.

Additionally we offer an extensive salad buffet with fresh vegetables and delicious homemade salad dressings and a big selection of oils and vinegars.

Business Lunch Buffet €8.90

All you can eat, including fresh bread and salad buffet or soup

Soup Corner €3.00

Enjoy a daily new soup

Business Lunch Buffet Package €12.90

Soup, Salad Buffet, Lunch Buffet and an Espresso

This week’s lunch menu:

Subscribe to our weekly lunch menu newsletter:

Welche Newsletter möchten Sie erhalten?

Menu

Chestnut Soup
Chestnut / Truffles / Cognac € 5.90

Potato Soup
Potato / Quail / Croutons € 6.20

Mixed Side Salad
Leaf salad / Raw vegetables / Adlerdressing € 4.80

Big Salad Plate
Leaf salad / Raw vegetables / Adlerdressing € 9.50

The following optional additions are available:
Pan-fried mushrooms € 12.50
Pan-fried turkey strips € 13.70
Pan-fried goat cheese / Fig mustard € 14.90
Deep-fried fish / Homemade remoulade € 14.90

Baguette will be served with each salad plate

Corn Salad
Corn salad / potato sherry dressing / croutons / bacon € 8.90

Pan-fried Goat Cheese
Goat cheese / Sunflower seeds / Fig mustard / Ssalad bouquet / Baguette € 9.50

Pan-fried Prawns
Prawns / Warm radicchio / Balsamic vinegar / Pomegranate / Baguette € 12.90

Crispy Quail Legs
Quail Legs / Beetroot / Blood sausage / Salad bouquet / Baguette € 12.90

Homemade Swabian Spätzle
Spätzle / Alpine cheese / Deep fried onions € 9.50
Small Plate € 7.50

Chili sin Carne (vegan)
Beans / Corn / Potato / Bell pepper / Basmati rice € 14.90

Truffles Taglierini
Taglierini/ White wine sauce / Taleggio cheese / Truffles € 16.80

Swiss Bologna Sausage Salad ‘Wurstsalat’
Strips of Bologna sausage / Emmental cheese / Pickles / Onions / Bread € 8.50

Fried Pike-Perch Fillet
Pike-perch / Creamed cabbage / Potatoes / Bacon € 22.90
Small Plate € 20.40

Fried Pike-Perch Fillet
Pike-perch / Beetroot / Barley risotto / Wasabi cream € 22.90
Small Plate € 20.40

Breaded And Pan-fried Viennese Style Schnitzel
Pork cutlet / French fries € 12.00
Small Plate € 10.00

Bombay Burger
Turkey breast / Salad / Tomato / Curry mayonnaise / Bacon / Rustic bread roll / Sweet potato fries € 14.90

Pork Roast ‘Linzgau‘
Thin pork roast / Swabian cheese spätzle / Alpine cheese / Deep fried onions / Red wine gravy € 15.00

Elsass Style Cordon Bleu
Pork cutlet / Smoked meat / Camembert / Home fries € 16.80

Wild Boar Ragout and pan-fried Sausage
Boar Ragout / Boar Sausage / Red cabbage / Lingonberries / Spätzle € 19.90
Small Plate € 17.40

Pan-Fried Pork Tenderloin Medallions
Pork Tenderloin / Apple slices / Camembert / Lingonberries / Spätzle € 19.90
Small Plate € 17.40

Crispy Roast Duck
Roast Duck / Red cabbage / Potato dumplings / Orange sauce: ½ duck € 22.90 | ¼ duck € 19.40
Roast Duck / Creamed cabbage / Potato croquettes / Orange sauce: ½ duck € 22.90 | ¼ duck € 19.40

Swabian Roast Beef (ca. 230g)
Black Angus Roast Beef / Deep fried onions / Red wine gravy / Spätzle € 23.90

Pan-Fried Saddle Of Venison
Saddle of venison / Walnut crust / Winter vegetables / Cassis gravy / Dumplings € 29.60

Dinnele Classic
Sour cream / Bacon / Onions € 9.00

Dinnele Mozzarella
Sour cream / Tomato / Mozzarella / Fresh basil leaves € 9.50

Dinnele Taleggio
Sour cream / Beetroot / Taleggio cheese / Walnuts € 10.50

Dinnele Spicy Devil
Tomato sauce / Salami / Chili peppers / Feta cheese € 11.50

Dinnele Felsenkeller
Sour cream / Bacon & Onions / Mushrooms & Cheese / Tomato & Mozzarella / Salami & Chili peppers € 12.00

Dinnele Corn Salad
Sour cream / Corn salad / Smoked Ham / Honey € 12.50

Affogato al caffè
Vanilla ice cream / Espresso € 3.50

Poppy Parfait
Poppy parfait / Amaretto / Apricot salad € 6.40

Baked Apple
Baked apple / Marzipan / Almonds / Raisins / Vanilla ice cream € 7.50

Ice Cream Cup
Vanilla, chocolate, strawberry, lemon, hazelnut
1 scoop € 1.90 | 2 scoops € 2.80 | 3 scoops € 3.30 | 4 scoops € 4.40
Whipped Cream € 0.90

Gallery

Local Partners and Suppliers

Hier beziehen wir unsere Produkte:

Hirsch-Brauerei Honer, Wurmlingen: Fass- und Flaschenbier
Hensler Kaffee, Wangen im Allgäu: Fairtrade Bio Kaffee und Bodensee Espresso
Diloga Wilhelmsdorf: Fleisch, Wurstwaren und Steak Spezialitäten
Bäckerei Neher, Rulfingen: Brot- und Backwaren
Früchte Jork, Isny: Obst und Gemüse von der Reichenau
Familie Senn, Ostrach: Eier
Familie Schäfer, Neubrunn: Obstbrände
Naturlandhof Josef und Sheila Heinzler, Großstadelhofen: Bio Holunderblütensirup
Edelbrände Senft, Salem: Feinste Obstdestillate, Bodensee Gin
Staatsweingut, Meersburg: Wein
Weingut Max Markgraf von Baden, Salem: Wein
Winzerverein Hagnau: Wein
Weingut Aufricht, Meersburg-Stetten: Wein
Weingut Kress, Überlingen: Wein
Küchenteam Flair Hotel Adler: Thymian, Rosmarin, Melisse, Majoran, Bohnenkraut aus unserem Kräutergarten